Modifiers
Seafood
Quarter (1/4)
Black Bean Sauce
Ebi (Cooked Prawn)
Spicy
Vinegar
Chicken
Per Person
16.5
Per Person
20
Per Person
22
Per Person
23.5
Black Pepper
Chicken
Chicken
Half (1/2)
5.5
Japanese Curry
Amaebi (Sweet Shrimps)
Japanese Soya Sauce
Beef
Sweet and Sour
Pork
Pork
Whole
15.5
Teriyaki
Satay Sauce
Prawn
Prawns
Satay Sauce
Japanese Curry
Beef
Beef
Sweet and Sour Sauce
Veg
Duck
Chilli in Yellow Bean Sauce (Spicy)
Lemon Sauce
Orange Sauce
Ginger and Spring Onions
Sambal (Spicy)
Kung Po Sauce (Spicy)
Ginger and Pineapple
Oyster Sauce
Cashew Nuts (May Contain Nuts)
Mushroom
Szechuan Sauce (Spicy)
Plum Sauce
Bean Sprouts
Cantonese Sauce
Foo Yung
Thai Red Curry (Spicy)
Thai Green Curry (Spicy)
Chef Specialties
Sushi and Sashimi Platter
41.95
Starters
Mixed Platter (Mini for 2)
12.9
Agedashi Tofu
4.5
Chicken Yakitori with Teriyaki Sauce (3)
4.5
Panko Honey King Prawns (3)
4.95
Deep Fried Crispy Fish with Dijon Sauce
4.5
Deep Fried Crispy Fish in Salt and Pepper
4.6
Salt and Pepper Chicken Wings (6)
4
Spare Ribs in Peking Sauce
6.5
Salt and Pepper Spare Ribs
6.5
Vegetable Spring Roll (4)
4
Prawn Toast (6)
4.5
Salt and Chilli Soft Shell Crab
9.5
Salt and Pepper King Prawns (8)
6
Salt and Pepper Squids (12)
5.5
Sweet and Sour Squid (12)
5.5
Crispy Cheese Salmon Rolls (4)
4.2
Crispy Won Ton (8)
4
Fried Mussel in Black Bean Sauce
6.5
Fried Mussel in Szechuan Sauce
6.5
Fried Mussel in Sambal Sauce
6.5
Fried Mussel in Garlic Sauce
6.5
Salt and Pepper Bean Curd
3.5
Satay on Skewer (3)
4.5
Satay Vegetable on Skewer (3)
4
Teriyaki Vegetable on Skewer (3)
4
Deep Fried Crispy Chicken Dumpling (4)
4.5
Chicken with Mango Rolls (4)
4.2
Chargrilled Beef Yum Salad
4.5
Edamame
3.2
Tempura
Soft Shell Crab Tempura
9.5
Ebi Tempura
7.95
Assorted Tempura
7.5
Kakiage Tempura
5.2
Soups
Chicken Sweet Corn Soup
3.5
Crab Meat Sweet Corn Soup
3.5
Vegetarian Hot and Sour Soup
3.5
Hot and Sour Soup
3.5
Miso Soup
2.5
Gyoza Dumpling
Tori Gyoza (Chicken) (4)
3.8
Yasai Gyoza (Vegetable) (4)
3.2
Sushimono Nigiri
Sake (Salmon)
3.5
Maguro (Tuna)
4.8
Tamago (Omelette)
3.5
Tako (Octopus)
3.8
Tobiko (Flying Fish Roe)
4.8
Unagi (Eel)
4.8
Inari (Tofu Skin)
3.5
Hotategai (Scallops)
4.5
Hokkigai (Surf Clam)
4.2
Ebi (Cooked Prawn)
3.5
Amaebi (Sweet Shrimps)
4.8
Makimono
Sake Maki (Salmon) (6pcs)
3.8
Tekka Maki (Tuna) (6pcs)
4.8
Kappa Maki (Cucumber) (6pcs)
3
Avocado Maki (6pcs)
3.2
Inari and Avocado Mayonnaise (6pcs)
3.8
Tamago and Inari Mayonnaise (6pcs)
3.8
Unagi Maki (Eel) (6pcs)
5
Sake Maki Tempura (Salmon) (6pcs)
5.2
Sake and Avocado Maki (Salmon and Avocado) (8pcs)
5
Dragon Roll (Tempura Prawns) (8pcs)
9.5
California Maki (4pcs)
6.5
Vegetarian California Maki (4pcs)
5
Spider Maki (Soft Shell Crab) (8pcs)
9.95
Futomaki (4pcs)
6
Temaki Hand Roll
California Temaki
3.2
Salmon Temaki
3.6
Tuna Temaki
4.8
Eel Temaki
4.8
Tempura Prawn Temaki
4.2
Soft Shell Crab Temaki
4.95
Salmon and Avocado Temaki
3.2
Vegetables Temaki (2)
3.2
Sushi Selection
Cooked Sushi Box (6pcs)
6.5
Mini Sushi Box (8pcs)
8.9
Deluxe Sushi Box (18pcs)
20.5
Vegetarian Box (16pcs)
9.5
Salmon Box (12pcs)
11.5
Sashimi
Salmon Sashimi (5pcs)
7
Tuna Sashimi (5pcs)
8.9
Surf Clam (5pcs)
7
Octopus (5pcs)
6
Scallops (5pcs)
7.5
Sweet Shrimps (5pcs)
6.5
Mini Sashimi (6pcs)
7.5
Moriawase Sashimi (18pcs)
23.5
Main Dishes
Chicken
7.2
Beef
7.5
Char Siu Pork
7.5
Squid
7.5
King Prawn
7.9
Duck
8.9
Mixed Vegetable
6
Chef Speciality Chicken
Chicken Katsu Curry
7.2
Crispy Sliced Chicken in Peking Sauce
7.2
Crispy Sliced Chicken in Honey Lemon Sauce
7.2
Beef
Crispy Shredded Beef with Chilli
7.7
Sizzling Fillet Beef with Green Pepper in Black Bean Sauce
11.5
Sizzling Fillet Beef with Green Pepper in Black Pepper Sauce
11.5
Sizzling Fillet Beef in Cantonese Style
11.5
Pork
Char Siu Pork in Honey Sauce
7.5
Crispy Pork in Sweet and Sour Sauce
7.5
Duck
Crispy Sliced Duck in Orange Sauce
8.9
Crispy Sliced Duck in Lemon Sauce
8.9
Crispy Aromatic Duck
8.5
Seafood
Crispy Deep Fried King Prawns with Mayonnaise
7.9
Prawns Katsu Curry
7.9
Sambal (Asam Java) King Prawns
7.9
Salmon with Japanese Teriyaki Sauce
6.9
Japanese BBQ Uangi (Eel)
14.5
Stir Fried Scallops with Broccoli in Oyster Sauce
12.5
Sizzling Mixed Seafood with Tofu in Oyster Sauce
12.5
Fried Noodles
Yaki Udon
7.7
O-tokuda Special Fried Noodles
7.5
Seafood Fried Noodles
7.5
Duck Fried Noodles
7.5
Chicken Fried Noodles
7
Prawn Fried Noodles
7.5
Beef Fried Noodles
7.2
Singapore Rice Vermicelli
7.5
Vegetarian Fried Noodles
6.5
Vegetarian Singapore Rice Vermicelli (contains egg)
7.5
Fried Rice
O-tokuda Special Fried Rice
7.7
Seafood Fried Rice
7.7
Duck Fried Rice
7.7
Char Siu Pork Fried Rice
7.7
Chicken Fried Rice
7
Prawns Fried Rice
7.5
Beef Fried Rice
7.2
Singapore Fried Rice
7.2
Vegetarian Fried Rice
6.5
Ramen Noodles in Soups
Saka Ramen (Salmon Teriyaki)
6.95
Grilled Chicken Ramen
6.95
Chicken Miso Ramen
6.95
Curry Laksa
7.5
Kamo Ramen (Duck)
8.5
Kaisen Ramen (Seafood)
8.5
Japanese Udon
7.5
Tofu and Vegetable Ramen
6.5
Vegetarian
Stir Fried Bean Curd in Black Bean Sauce
6.5
Stir Fried Aubergine in Black Bean Sauce
6.5
Stir Fried Aubergine in Szechuan Sauce.
6.5
Stir Fried Mixed Vegetables
5.8
Stir Fried Aubergine in Oyster Sauce.
6.5
Special Homemade Bean Curd
6.5
Stir Fried Beansprouts
4.2
Stir Fried Mushroom in Garlic
4.2
English Meal
Sirloin Steak
12.95
Half Roast Chicken with Chips
9
Omelette
8
Side Dish
Boiled Rice
2.5
Egg Fried Rice
3
Fried Noodles
3.2
Fried Udon
3.5
Chips
2.5
Dipping Sauce
2
Prawn Crackers
2.5
Salt and Pepper Chips
3.2
