Rasika Indian Restaurant (Menu)
27 Sandhill, Newcastle upon Tyne
+44 191 230 0415
Banquet
Rasika Banquet For Four
79
Rasika Banquet For Two
39
Early Evening Special
2 Course
10
3 Course
14
Early Evening Special Option
Onion Bhaji
Chicken Tikka
Aloo Chaat
Prawn Puree
Chicken Pakora
Sheek Kebab
Mixed Kebab
Fried Garlic Tikka and Mushroom
Chicken Chaat
Samosa (Meat)
Samosa (Veg)
Chicken
Lamb
Prawn
Vegetables
Balti
Makhani
Naga Special
Special Garlic
Chilli Masala
Masalla
Bhuna
Dhansak
Madras
Korma
Jalfrezi
Sagwala
Pilau Rice
Vegetable Pilau
Mushroom Pilau
Plain Naan
Keema Naan
Garlic Naan
Peshwari Naan
Meat Starters
Rasika Platter (For Two)
8.9
Rasika Kebab
5.9
Tandoori Chicken
4.5
Chicken Tikka
4.5
Lamb Tikka
5.5
Sheek Kebab
4.7
Kathi Kebab
5.5
Mixed Kebab
5.5
Stuffed Pepper
5.5
Fried Garlic Tikka and Mushroom
4.7
Chicken Pakora
4.3
Chicken Tikka Chaat
4.9
Meat Samosa
3.9
Lamb Chops
6.9
Seafood Starters
Salmon Tikka (Off The Bone)
7.9
Tandoori King Prawn
7.5
Prawns on Puree
5.3
King Prawns on Puree
6.5
King Prawns Butterfly
6.5
Prawn Cocktail
4.9
Vegetarian Starters
Paneer Tikka
4.9
Onion Bhaji
3.8
Garlic Vegetable on Puree
3.7
Garlic Mushrooms on Puree
3.7
Aloo Chaat
3.5
Vegetable Samosa
3.5
Traditional Dishes
Korma Dish
8.25
Dansak Dish
8.25
Pathia Dish
8.25
Sri Lanka Dish
8.25
Kesari Dish
8.25
Paneer Dish
8.25
Bhuna Dish
8.25
Dupiaza Dish
8.25
Rogan Josh Dish
8.25
Madras Dish
8.25
Vindaloo Dish
8.25
Traditional Dishes Option
Vegetable (Vegetarian)
Chicken
0.45
Chicken Tikka
1.7
Lamb Tikka
1.7
Lamb
1.5
Prawn
1.5
King Prawn
5.45
Fish (Salmon off the Bone)
6.65
Chefs Signature Dishes
Rasika Golden Murgh
12.9
Bhuna Kathi Gosht
10.95
Special Kaliya
10.7
Desi Rangoli
11.5
Keema Murgh
10.95
Bombay King Prawns
12.95
Gosht Jolpai
11.5
Murgh Zai Roshan
10.95
Gosht Aloo (Lamb, Potato)
9.95
Jhinga Nawab
13.5
Pistachio Milan
10.9
Chefs Signature Dishes Option
Chicken
Lamb
Chef Specialities
Balti
8.9
Masala
8.9
Jalfrezi
8.9
Shatkora
8.9
Butter
8.9
Mango Delight
8.9
Makhani
8.9
Passanda
8.9
Modhu
8.9
Chilli Masala
8.9
Naga Special
8.9
Korai
8.9
Imli
8.9
Special Garlic
8.9
Sagwala
8.9
Zal Jhul
8.9
Kakri Murgh
8.9
Chef Specialities Option
Vegetable (Vegetarian)
Chicken Tikka
1.35
Lamb Tikka
1.85
Lamb
0.85
Prawn
0.85
King Prawn
5
Fish (Salmon off the Bone)
6
Tandoori Dishes
Tandoori Chicken
9.75
Chicken Tikka
9.75
Lamb Tikka
9.95
Salmon Tikka
14.95
Chicken Tikka Shashlik
10.5
Tandoori King Prawn
13.9
Rasika Mix Grill
14.9
Special Biryani Dishes
Rasika’s Special Biryani
13.95
Raja Biryani
12.95
Sultani Biryani
11.95
Traditional Biryani
Chicken
11.5
Lamb
11.5
Vegetable
9.9
Rice Dishes
Rasika Special Pilau
4.7
Pilau Rice
3.4
Boiled Rice
3.2
Mushroom Pilau
3.75
Vegetable Pilau
3.75
Keema Pilau
3.75
Peas Pilau
3.75
Nuts Pilau
4.2
Vegetable Dishes
Bombay Aloo
3.95
Aloo Gobi
3.95
Saag Aloo
3.95
Tarka Daal
3.95
Saag Paneer
3.95
Bhindi and Onion
3.95
Brinjal Bhaji
3.95
Mushroom Bhaji
3.95
Vegetable Bhaji
3.95
Cauliflower Bhaji
3.95
Matar Paneer
3.95
Daal Samba
3.95
Bread and Sundries
Naan
2.9
Chips
2.8
Paratha
2.9
Tandoori Roti
2.25
Chapati
1.5
Poppadom
0.85
Pickles (Per Person)
0.75
Breads and Sundries Option
Plain
Peshwari (Nuts)
0.4
Keema
0.4
Garlic
0.4
Garlic and Coriander
0.5
Keema Garlic
0.6
Cheese
0.7
Stuffed
0.6
Spicy
