The Gryphon (Menu)

1337 Connecticut Ave NW, Washington DC
+1 202-827-8980

Raw Bar‏
1/2 Dozen
16.5
Dozen
29.5
Blue Point (Long Island Sound, CT)
Tom's Cove (Chincoteague, VA)
Stingray (Rappahannonck River, VA)
Kumamoto ( Penn Cove, WA)
Wellfleet (Wellfleet Harbor, MA)
1/2 DozenMiddle Neck Clams
8.5
Dozen Middle Neck Clams
13.5
Striped Bass Ceviche
11
Social Bites
Kale Salad
8.5
Surryano Ham
13.5
Tuna TarTare
12
Caesar Salad
7.5
Crispy Oysters
11.5
Charred Portuguese Octopus
12.5
Roasted Bone Marrow
7.5
Wet- Aged Strube Ranch Wagyu Flank
16.5
Dry- Aged Sirloin Frites
16.5
Lobster Gnocchi
13.5
Larger Cuts‏
Dry-Aged Bone- In Ribeye
58.5
Wet-Aged Cajun Ribeye
57.5
Dry-Aged Bone-In NY Strip
56.5
Filet
59.5
Lamb Chops
57.5
Larger Cuts are Prepared for TWO persons and Served with a SIDE of your choice. All our Larger Cuts are Sliced and Served to Share. Please inform your staff if you NOT wish to have your meat sliced
On The Side  7.50
Fried Caesar Parmesan Brussels Sprouts
Mac N Cheese
Loaded Mashed Potatoes
0
Broccollini
Creamy Spinach
Buttered Peas
Pan Roasted Mushrooms
Roasted Fingerling Potatoes
Mashed Potatoes

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