The Water Club (Menu)

The East River and FDR, New York City
+1 212-683-3333

Appetizers​
Classic Lobster Bisque
12
Lump Crab Cakes
17
Crispy East End Calamari
14
House Smoked Salmon
14
Foie Gras and Brioche Sliders
19
Bite Sized Beef Wellingtons
19
Warm Goat Cheese and Beet Napolean
12
Maple Glazed Pork Belly
14
Chopped Garden Salad
10
Vine Ripe Tomatoes
16
Entrees​
Organic Scottish Salmon
32
Spice Crusted Tuna Steak
35
Old School Lobster Ermidor
42
Crispy Skin Duck Breast
32
Slow Roasted Chicken
24
Stuffed Pork Chop
32
Whole Roasted Dover Sole
0
North American
0
North American
10
North American
10
Whole North Carolina Rainbow Trout
31
Served with mashed potatoes o’Keee and choice of bearnaise, bordelaise or house steak sauce
Sides​
Mashed Potatoes O’KeeE
8
Hash Browns
8
Baked Idaho Potato
8
Buttermilk Fried Onion Rings
8
Spinach
8
Roasted Cauliflower and Cheddar Gratin
8
Sauteed Mushrooms
8
French Fries
8
Green Beans
8
Asparagus
8
Surf and Turf​
For two served with mashed potatoes o’Keee and grean bean tempura
Filet Mignon
0
Hard Shell Lobster
0
As You Like It...​
Your choice of sh, served your way, finished with your choice of sauce
Salmon
0
Tuna
0
Whole Rainbow Trout
0
Daily Catch Poached
0
Grilled
0
Sauteed
0
Fried Bruleed Lemon
0
Bearnaise
0
Dry Sherry Vinaigrette
0

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