Tim Ho Wan East Village (Menu)

85 4th Avenue, New York City
+1 212-228-2800

Popular Items
B1. Baked BBQ Pork Buns (3 Pcs)
6.5
S6. Steamed Shrimp Dumplings (Har Gow)
6.25
S7. Steamed Pork Dumplings with Shrimp (Siu Mai)
6.25
C1. Congee with Pork & Preserved Egg
5.55
PF2. Pan Fried Noodles
7.5
S4. Sticky Rice in Lotus Leaf
7.25
S2. Steamed Dumplings with Shrimp & Chives
6.25
RR3. Steamed Rice Roll Stuffed with Shrimp & Chinese Chives
6.5
S3. Steamed Pork Spare Rib with Black Bean Sauce
6.25
PF3. Pan Fried Chicken Dumplings with Ginger Essence
6.5
Congee
C1. Congee with Pork & Preserved Egg
5.55
Steamed Rice Roll
RR2. Steamed Rice Roll Stuffed with Minced Beef
6.5
RR3. Steamed Rice Roll Stuffed with Shrimp & Chinese Chives
6.5
RR4. Steamed Plain Rice Roll with Scallions
6.25
Steamed Beef Roll
6.5
Braised
BR1. Braised Chicken Feet with Abalone Sauce & Peanut
6.15
Blanched
BL1. Blanched Lettuce
4.5
Baked
B1. Baked BBQ Pork Buns (3 Pcs)
6.5
Steamed
S1. Steamed Beef Ball with Bean Curd Skin
6.25
S2. Steamed Dumplings with Shrimp & Chives
6.25
S3. Steamed Pork Spare Rib with Black Bean Sauce
6.25
S4. Sticky Rice in Lotus Leaf
7.25
S5. Steamed Bean Curd Filled with Shrimp, Meat & Vegetable
5.95
S6. Steamed Shrimp Dumplings (Har Gow)
6.25
S10. Steamed Egg Cake
5.5
S7. Steamed Pork Dumplings with Shrimp (Siu Mai)
6.25
S11. Steamed Vegetable Dumplings
6.15
Pan Fried
PF1. Pan Fried Turnip Cake
6.5
PF2. Pan Fried Noodles
7.5
PF3. Pan Fried Chicken Dumplings with Ginger Essence
6.5
Deep Fried
F1. Deep Fried Dumplings Filled with Pork & Dried Shrimp
6.5
F3. Deep Fried Eggplant with Shrimp
6.5
F4. Deep Fried Vegetable Spring Roll
6.25
Dessert
D1. Sweet Osmanthus with Goji Berries
5.3
D5. French Toast Filled with Custard
5.55
D3. Red Bean Soup
5.55

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